Can You Substitute Powdered Sugar For Regular Sugar
Olivia Luz
The consistency of powdered sugar makes it suitable for icings meringue and pastry creams.
Make sure that the splenda you choose is not the coffee packet or brown sugar variety or any other fancy alternative the company offers. Whipped cream however benefits from powdered sugar. You have a baking crisis and must substitute powdered sugar for regular white sugar. In addition its caramel like flavor is truly relishing.
It is less sweet and has a lower glycemic index. Pack 1 3 4 cup of powdered sugar to equal 1 cup of granulated sugar. But only in some circumstances for example if the powdered sugar is made at home. Cornstarch is then added to prevent clumping during use.
If it is in a baked good you should be ok but if you are trying to make a sweet sauce then the starch in the powdered sugar may cause it to thicken more quickly then you would like. Not all baking goods will turn out the same. All you need is a little cornstarch and the same amount of granulated splenda that your recipe lists for the powdered sugar. Yes yes you can.
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Powdered sugar is granulated sugar that has been processed into powdered form.
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