Can You Eat Garlic That Has Sprouted
Olivia Luz
While you can t control what happens before you purchase it the best way to store garlic once you get it home is in a cool dark place like your pantry.
Sprouted garlic won t make you sick. The good news is the sprouts are safe to eat. For garlic you ll notice if you slice a clove lengthwise the pale green sprout has grown smack dab in the center. In fact they may even be more nutritious than regular unsprouted garlic due to their higher antioxidant content.
But even though the flavor is a little less than ideal sprouted garlic is fine to eat. According to the kitchn it is perfectly safe to eat sprouted garlic. Garlic sprouts aren t unhealthy to eat. Tbh if you re just.
For onions the sprout grows through the center of the bulb. It s sharp in flavor without any of the natural sweetness that garlic should have. Unfortunately those sprouts are incredibly bitter and will impart their off flavor to whatever you re cooking. They claim the reason garlic sprouts is likely that it was improperly stored.
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